Crockpot Lasagne

Crockpot Lasagne

Anna K.

8 uncooked lasagne noodles

1 lb. ground beef

1 tsp Italian seasoning

1 jar (28 oz) spaghetti sauce

1/2 cup water

1 (15 oz) container cottage cheese

2 cups shredded mozzarella cheese

Spray crockpot. Brown ground beef, add Italian seasoning. Break up 4 noodles in the bottom of crockpot. Add 1/2 of the hamburger, 1/2 sauce, 1/2 water, 1/2 cheeses. Repeat layers ending with mozzarella. Cook on LOW for 3-3 1/2 hours.

For freezer meal: Combine all ingredients except hanmburger in gallon freezer bag. Put hamburger in separate quart size freezer bag. Put both bags in third gallon bag. Label and freeze. When ready to make, brown hamburger and all ingredients to crock-pot. Cook as directed above.